Christmas menu one
Roaming Cocktail walk & Fork /dessert

$38.00 per person

Canapés

  • Duck & plum Gyozza
  • Smoked Turkey & leek filo
  • Pulled Tablelands Beef / asparagus
  • Semidry tomato tartlet with Persian fetta
  • Barramundi sugar cane nam prik
  • Tandoori chicken/ Mango salsa

Walk & fork

  • Char sui Pork Belly glass noodle
  • Salt & pepper Mackerel & Calamari with wedges / remoulade sauce.
  • Chilled tiger prawn soba noodle salad with Sesame Shabu Shabu

Dessert buffet

  • Tropical fruit platter
  • Black forest cherry slice / Wattle seed Panacota
  • Fruit mince tartlets / Chocolate pots

Full beverage package available or BYO arrangements


Christmas menu two
Pre-dinner Grazing table Antipasto/
Buffet main/dessert

$48.00 per person

Pre-dinner grazing table

30 min on arrival

  • Grilled zucchini/eggplant/Moroccan sweet potato
  • Semi dry tomato/Kalamata olives/Roman artichokes
  • Smoked Turkey/pepperoni
  • Turkish bread/Pide/Ciabatta
  • Roast tomato dip/hummus/rocket pesto dip

Buffet main

  • Gourmet bread basket
  • Roast Sweet Potato baby spinach Persian fetta salad
  • Mix leaf salad
  • Potato salad with wholegrain mustard
  • Tomato wild rocket salad
  • Chilled Gulf tiger prawns with condiments
  • Tablelands sirloin steak / onion jam
  • Pork jungle curry with Jasmin rice
  • Reef fish/lime cream sauce/asparagus/semi dry tomato
  • Roast Turkey with compliments
  • Tuscan chat potatoes
  • Roast Mediterranean root vegetables

Dessert buffet

  • Tropical fruit platter
  • Satin chocolate slice / Passionfruit slice
  • Salted caramel tartlets / Chocolate pots
  • Fruit Mince tartlets
  • Tea & coffee

Full beverage package available or BYO arrangements


Christmas menu three
Pre canapé/Banquet main/dessert Buffet

$58.00 per person

Canapés

30 min on arrival

  • Chicken sugar cane nam prik
  • Pulled pork roll / five spice/ cucumber
  • Semidry tomato Tartlet with rocket pesto

Main course banquet style

  • Grilled Tablelands sirloin steak / mushroom verjuice sauce
  • Gulf Barramundi/lime cream sauce/Kalamata olives/roma tomato
  • Gnocchi with asparagus Grano Padano

Sides

  • House salad/ pecan/ raspberry dressing
  • Tuscan Chat Potatoes

Dessert buffet

  • Tropical fruit platter
  • Mango slice / Wattle seed Panacota
  • Blueberry almond tartlets / Chocolate profiteroles
  • Christmas mince tarts
  • Tea & coffee

Full beverage package available or BYO arrangements


Christmas menu four
Pre canapé/Tasting entrée/alternate drop main alternate drop dessert

$65.00 per person

Canapés

40 min on arrival or post ceremony

  • Smoked Salmon Roulade
  • Forest mushroom tartlet / rocket pesto
  • Char Sui pork wrap / hoisin / cucumber

On the table

  • Fresh baked panna de casa

Entrée Up north tasting entrée plate

  • Chicken sugar cane picks, barramundi spring roll, pork saltimbocca with sesame shabu shabu, duck & plum dumpling

Main course alternate drop

  • Wild caught barramundi/ saffron / slow roast tomato / crush Nicola potato / sugar snap peas
  • Roast Turkey Medallion / soft Polenta / asparagus / shiraz jus / cranberry

Dessert alternate drop

  • Wattle seed Panacota / crème de cacao / pistachio biscotti
  • Christmas pudding parfait / raspberries / macadamia crisp
  • Tea and coffee

Full beverage package available or BYO arrangements



Please note that all menus prices are all inclusive of crockery, cutlery, and service staff for a 4 hour period.

Minimum 30 Guests

Extra hire equipment if required (tables, chairs, linen & glassware etc) POA.

Christmas menu prices are valid from 1st November, 2018 until 24th December, 2018.

All prices are inclusive of GST

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